....something yummy!
No, this isn't a wedding post--it's just about me, getting recipes off of my friends and then sharing the wealth.
My friend Sandra is one of the most amazing people I know. She is the mother of 7, a faithful wife, and an awesome cook. And by cook I don't mean "makes a few good dishes". I mean, "makes her own bread, yogurt, hummus, etc. as well as good food"! I am slowly gleaning food wisdom from her, and hope to be as "pure" of a cook as her someday. I am sure her children are almost completely free of preservatives. :-)
One of the recipes I asked her to share with me is for her ranch dip/dressing. It is absolutely amazing, and I always eat an embarrassing amount when she brings it to church gatherings or serves it at her house. Now that I have the recipe, I can eat that much in the solitude of my own home. Kidding! (ok, not really....I am serious)
So without further rambling, here is the awesome recipe. Enjoy!
*Sandra's Dip-Dressing*
1 cup minced onion (the dry variety)
1/2 cup parsley flakes
1/4 cup dill weed (dry)
1/4 cup salt
1 T. garlic powder
Mix this all up and store in an airtight container.
To make dip/dressing:
Mix 2 T. dry mix with 1 cup mayo and 1 cup sour cream or plain yogurt. To use as dressing, thin with several tablespoons of milk.
No, this isn't a wedding post--it's just about me, getting recipes off of my friends and then sharing the wealth.
My friend Sandra is one of the most amazing people I know. She is the mother of 7, a faithful wife, and an awesome cook. And by cook I don't mean "makes a few good dishes". I mean, "makes her own bread, yogurt, hummus, etc. as well as good food"! I am slowly gleaning food wisdom from her, and hope to be as "pure" of a cook as her someday. I am sure her children are almost completely free of preservatives. :-)
One of the recipes I asked her to share with me is for her ranch dip/dressing. It is absolutely amazing, and I always eat an embarrassing amount when she brings it to church gatherings or serves it at her house. Now that I have the recipe, I can eat that much in the solitude of my own home. Kidding! (ok, not really....I am serious)
So without further rambling, here is the awesome recipe. Enjoy!
*Sandra's Dip-Dressing*
1 cup minced onion (the dry variety)
1/2 cup parsley flakes
1/4 cup dill weed (dry)
1/4 cup salt
1 T. garlic powder
Mix this all up and store in an airtight container.
To make dip/dressing:
Mix 2 T. dry mix with 1 cup mayo and 1 cup sour cream or plain yogurt. To use as dressing, thin with several tablespoons of milk.
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